500g Macaroni Pasta 
600g Tesco Free From White Lasagne
200g chopped mushrooms
1 tsp Salt
Chilli flakes


  1. Cook macaroni pasta for 15 minutes and add salt.
  2. Pre set oven to 275 degrees.
  3. Once the pasta is cooked, place in a glass oven tray.
  4. Cover the pasta in the tray with the white lasagne sauce. 
  5. Add chopped mushrooms on top evenly.
  6. Next, evenly add pepper, chilli flakes and breadcrumbs on top. Ensure it is all evenly spread. 
  7. Place in the oven for 20 minutes.
  8. Enjoy!